Étoilé.e.s

Supper club restaurants were the hot dinning trend in the mid twentieth century. They provided a pla...

Documentation of the legendary all ages hardcore punk show held at a Jack Astor's Sports Bar & Grill...

One of the world's best restaurant, the Copenhagen based NOMA and its renowned chef-owner René Redze...

Chez Schwartz takes us inside a year in the life of Schwartz's Deli - the unique 75-year-old landmar...

1950s Soho beats with far more energy than its 21st century counterpart in this vivid time capsule.

The documentary explores the world of culture, nature and gastronomy through one chef's eyes across...

After emigrating from his hometown in search of a better life, Chef Gaudencio Ruiz Mateo, defying al...

“Déguste” invites you to live through the point of view of a cooking chef for a day. A day at the to...

In the shadow of Bryant-Denny Stadium stands one of the most iconic Tuscaloosa restaurants, Rama Jam...

A feature documentary following Antonio de Benedetto, an Italian chef on a quest to change the world...

This astonishing glimpse into the restaurant world examines sexual harassment concealed within the i...

Poetic tribute to Mrs Turner's vegetable growing prowess, plus the delights of "wartime steaks".

A documentary about the legendary Japanese filmmaker.

Sandy Doyle is an outspoken no nonsense business woman. She became a worldwide celebrity with the cr...

We’re travelling from luxury kitchen to luxury kitchen with Agnes, from Bergisch Gladbach via Barcel...

Nathan Quinell is a fully trained chef… he also happens to be legally deaf and blind. That’s never s...

After nearly 40 years in operation, the family-run Koto Japanese Restaurant is closing down. Over th...