Chef Flynn

After emigrating from his hometown in search of a better life, Chef Gaudencio Ruiz Mateo, defying al...

Nathan Quinell is a fully trained chef… he also happens to be legally deaf and blind. That’s never s...

Danish culinary entrepreneur and Noma co-founder Claus Meyer has kickstarted a gastronomic revolutio...

The story of the transformation of traditional cooking into nouvelle cuisine through 100 years of hi...

Korean celebrity chef Jiho Im mourns the death of a beloved maternal figure in the only way he knows...

Chef Thémis, the founder of the Cooks Without Borders organization, returns to his country of origin...

Buried Seeds, a film by Andrei Severny, is a timeless story of human passion, willpower, and resolve...

Master chef Sergio Herman feels he needs to let go of his 3-star restaurant Oud Sluis in order to fu...

This documentary about Rene Redzepi's Copenhagen restaurant follows the proceedings in the kitchen f...

Every day, people would queue for over two hours for a bowl of ramen. What’s the celebrated chef’s s...

The collar awarded to the winners of the Meilleur Ouvrier de France (Best Craftsman in France) is mo...

Like many businesses, the restaurant industry has been hard hit by COVID-19. This timely film, direc...

Keith Allen meets his long-term hero, Keith Floyd, who transformed the presentation of gastronomy on...

An intimate portrait into Tony, Lui Ho Yin, a 32 year-old skater, chef, photographer and model.

Food in the 21st century has become much more than “meat and potatoes” and canned soup casseroles.”...

Soul explores the secrets of gastronomy where two cuisines apparently so opposite in their philosoph...